Author Archives: Scribe Doll
FEASTS & FANCIES: Sometimes, you just need a subterfuge…
It was always the same pattern. “Dearest, what vegetables would you like?” “I don’t know.” “We need some greens… they’re good for us.” “Okay.” “You never have any greens.” “Yes, I do.” “No, you don’t.” “I do, sometimes!” This … Continue reading
FEASTS & FANCIES: Spaghetti with Artichokes – my favourite comfort food.
There is something about pasta that warms the cockles of my heart. I reach out for pasta the way some people reach out for chocolate or a glass of wine. I eat pasta when I’m feeling sad or vulnerable, when … Continue reading
FEASTS & FANCIES @ CHOCOLATE NOTES: Chocolat à l’Orange
It sounds unmistakeably early Franco-Flemish, but as I am nearer the ignorance end of the musical knowledge gamut, I hesitate to hazard a guess that might land me not only in the wrong country, but the wrong century all together. … Continue reading
FEASTS & FANCIES: CHICKEN SOUP WITH SPINACH AND MUSHROOMS
My acupuncturist takes a quick look at my tongue. “You’ve got a low blood count,” she says. I smile with admiration: my GP had to draw blood, bruise my arm and have the lab process the sample for a whole … Continue reading
FEASTS & FANCIES: OMELETTE à la Gregoryan
In Lasse Hallström’s heartwarming film, The Hundred-Foot Journey, Helen Mirren plays Mme Mallory, a Michelin-star restaurant owner with very definite ideas about what cooking should be. Before she decides whether or not to employ a new cook, she sets them … Continue reading
FEASTS & FANCIES: VEGETABLE STOCK
Another thing that never ceases to surprise me in England is the amount of processed food consumed. I remember that it struck me even when I first arrived here, nearly forty years ago. In most homes, the world-famous English custard … Continue reading
Feasts & Fancies: Chocolate Notes
One of my favourite haunts is Chocolate Notes. Norwich, where we live, could possibly be described as the city that always sleeps, in that – unless you resort to a chain (and I prefer independent cafés) – it’s near … Continue reading
Feasts & Fancies: Polenta Cobbler
When I first came to England as a late teenager, in 1984, the biggest culture shock I experienced was undoubtedly the natives’ frugal attitude towards food. It seemed to be perceived as an undeserved luxury rather than a basic right. … Continue reading
Feasts & Fancies: Miscellaneous Potato Rösti
Back in the days when my metabolism could happily burn six meals a day and I indulged in a full English breakfast every Saturday at our local greasy spoon, I would always ask for an extra helping of hash browns. … Continue reading
Link missing from previous post
My apologies to e-mail subscribers: there is a link missing in the previous post, FEASTS & FANCIES: THE MAGIC OF BREAD. In the section: Three-Seed Brown Bread Your allies: (all measurements are approximate, see here ) Here is the link: … Continue reading